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Millionaires Shortbread Cheesecake – Caramel – Chocolate Sauce

Ingredients

This recipe makes portion(s).

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Required Sub Recipes

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Equipment Needed

Plate
Pastry brush
Squeeze bottle
Blow torch

Allergens

Sub-recipe Allergens

Method

Using the warmth from the blow torch to gently release the sides of the metal ring from the cheesecake

Brush the plate with caramel sauce

Using the squeeze bottle draw two lines on the plate of chocolate sauce

Place the cheesecake on the caramel sauce

Gold dust and sugar springs are optional for effect

Ready to serve

Nutritional Information

Nutritional data per portion, view full nutrition table

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